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KMID : 0380619990310061613
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Korean Journal of Food Science and Technology
1999 Volume.31 No. 6 p.1613 ~ p.1618
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Antimicrobial Activities of Solvent Extracts from Citrus sudachi Juice and Peel
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이영철/Lee, Young Chul
김유진/김영동/강영주/오세욱/Kim, Yoo Jin/Kim, Young Dong/Kang, Yeung Joo/Oh, Se Wook
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Abstract
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KEYWORD
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